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Temporary Sous Chef

  • Role

    Sous Chef

  • Start date

    2026-08-23

  • Location

    Singapore

  • Job type

    Contract

  • Salary

    0 per month

Summary

Temporary Sous Chef needed

  • Male due to Cabin Arrangements
  • Preference for candidates based in Aus/NZ/ SE Asia
  • Joining Date: Last week of August in Singapore.
  • Yacht will cruise to HKG at the end of August and do guest trips in HKG.
  • Salary: €5,500 inclusive of leave.
  • Flights: Economy return. 
  • STCW, ENG1, FH3 or ships cook
  • Experience 1 year +

Overview

  • Vessel size

    55.00m (180.00ft 5in)

  • Vessel type

    Motor Yacht

  • Charter/private

    Private

  • Cruising itinerary

  • Looking for team couple

    No

Required certificates

  • FAMILIARISATION
  • LEVEL 2 - Food Safety and Hygiene
  • LEVEL 3 - Food Safety and Hygiene
  • MEDICAL FITNESS CERTIFICATE
  • Seaman's discharge book ( State Flag to be mentioned )
  • SHIP'S COOK CERTIFICATE
  • STCW Elementary First Aid (EFA) A V1/1-3
  • STCW Fire Fighting and Fire Prevention (FF&FP) A-V1/1-2
  • STCW Personal Safety and Social Responsibility (PSSR) A-V1/1
  • STCW Personal Survival Techniques (PST) A-V1/1-1
  • STCW SECURITY AWARENESS (A-VI/6-2)

Languages

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